? Dried fenugreek leaves – Made from carefully dried methi leaves
? Distinct flavor – Slightly bitter with strong, unique aroma
? Enhances dishes – Improves taste of curries, dal, paneer, and sabzi
? Key use – Commonly used in butter chicken, paneer, and gravy items
⚡ Easy to use – Crush and add at the end of cooking
? Multipurpose use – Suitable for naan, paratha, sauces, and marinades
? Daily & special use – Ideal for both regular and restaurant-style cooking
? 25 gm pack – Convenient size for home kitchen use
